Salvation Army provides hundreds of Thanksgiving meals at community events in Līhuʻe, Hanapēpē

The Salvation Army and its many volunteers served hundreds of Kaua‘i residents about 900 Thanksgiving meals on Wednesday during its annual drive-thru food distribution in Līhu’e and a sit-down holiday lunch meal in Hanapēpē.

On the island’s west side, the Salvation Army’s Hanapēpē Corps welcomed more than 300 guests traditional Thanksgiving plates at 20 tables, said Lieutenants Jose and Andrielli Gonzalez.

Live music, prize giveaways and a team of volunteers created a warm, community-centered celebration.

Andrielli Gonzalez said she has childhood memories of watching and helping her parents as they volunteered with the Salvation Army.

“At the end of the day, I do it for the love of god and my community,” she said. “We love that we can all sit with one another, and even if for five minutes, you can get to know your neighbor. We had neighbors from Kōloa, Waimea, Kalaheo, well, at least part of them.”

Her husband, Jose, said he was “overwhelmed and grateful for all the support from the community.”

“None of this would be possible without our volunteers. We want to continue to spread the love and the care and give back in any way possible.”

Divisional Commander Major Troy Trimmer said in a press release that the “regional events provide opportunities for people to be in community with full stomachs and hearts, and without financial stress or fear of judgment.”

The organization’s website states the Thanksgiving events reflect its mission to meet human needs without discrimination and to share hope with those it serves.

“We had so many volunteers here today, and it’s so good to see everyone laughing and talking story,” Chef Rosa said.

“These three trays here are for the firefighters with the Kekaha, Waimea and Kalaheo fire departments. And the pumpkin pie.”

In Līhu‘e, more than 600 motorists and walk-up guests received hot Thanksgiving meals during the Līhu‘e Corps’ annual distribution at the War Memorial Convention Hall.

“Lines moved quickly throughout the morning,” Lt. Stacie Faasavalu said. “We only have 100 containers left, and it’s only 11 a.m.”

Those who arrived departed with smiles and were warmly greeted by volunteers from Southwest Airlines, local hotels, community clubs, churches and cultural groups, who helped welcome residents and hand out meals.

“We hope everyone has a good, safe, and restful time with family,” Lt. Jose Gonzalez said. “We want everyone to rest in assurance that god is watching over everybody, and they can trust and love in each other and share that love with each other in the community. Happy Thanksgiving.”